Comments on: Healthy Chicken Burrito Casserole https://cookingkatielady.com/recipe/healthy-chicken-burrito-casserole/ Better Food For A Better You Thu, 09 Oct 2025 13:59:31 +0000 hourly 1 By: Katie https://cookingkatielady.com/recipe/healthy-chicken-burrito-casserole/#comment-1000 Thu, 09 Oct 2025 13:59:31 +0000 https://cookingkatielady.com/?post_type=recipe&p=11156#comment-1000 In reply to Caroline Jones.

Hey Caroline,

I recommend using those foil disposable containers for easy storage and cleanup. Just let the casserole cool completely before covering it tightly with foil and labeling it with the date.

When you’re ready to enjoy it again, here’s how to reheat:

From frozen: Bake (covered) at 350°F for about 45–55 minutes, or until it’s heated through.

If thawed overnight in the fridge: Bake (covered) at 350°F for about 25–30 minutes.

]]> By: Caroline Jones https://cookingkatielady.com/recipe/healthy-chicken-burrito-casserole/#comment-998 Thu, 09 Oct 2025 06:05:59 +0000 https://cookingkatielady.com/?post_type=recipe&p=11156#comment-998 How do you freeze this?

]]>