- 1
Add all ingredients to a large food processor and mix on high speed until smooth and creamy. Add more almond milk if you want it to be less thick.
- 2
Servings 8
Serving Size 2 tablespoons
- Amount Per Serving
- % Daily Value *
- Total Fat 7.3g12%
- Saturated Fat 4.2g22%
- Cholesterol 6.4mg3%
- Sodium 161.3mg7%
- Total Carbohydrate 19g7%
- Dietary Fiber 1.1g5%
- Sugars 6.6g
- Protein 8.2g17%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
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Please note that my nutrition label is approximate and can have slight rounding.
Keywords:
butter, cookie butter, biscoff, protein sweet, snack, dessert, easy dessert