Strawberry Cheesecake Cottage Cheese Ice Cream (Ninja Creami)

Prep Time 5 mins

Cook Time 10 mins

Rest Time 120 mins

Total Time 2 hrs 15 mins

Ratings 5 from 1 votes

Cuisine: American

Courses: Dessert

Difficulty: Beginner

Servings: 4

Calories: 95 kcal

Best Season: Suitable throughout the year

Dietary: Gluten Free, Pescatarian, Vegetarian

Ingredients

16 oz cottage cheese (I used 1% small curd)
1/4 cup maple syrup (I like Lakanto as a sugar free & lower calorie option.)
3-4 strawberries (frozen)
12 oz. graham crackers (I use the little honey cinnamon crackers by Simple Mills as a healthy option. If using full size graham crackers, you only need about 2 or 3.)

Instructions

1
Add the cottage cheese, strawberries, and maple syrup in your Ninja CREAMi or blender. Freeze until almost solid.
2
Use the lite ice cream feature on the Ninja CREAMi to mix the ingredients together. I do this twice to make sure it's blended well.
3
Mix in the graham cracker pieces with the mix in feature on your Ninja CREAMi.
4
Place in the freezer for 10 minutes more if it looks like it needs it.
5
Immediately dig in and enjoy!

Nutrition Facts

Servings 4

Serving Size 4 oz.

Amount Per Serving
Calories 145kcal

% Daily Value *
Total Fat 2.8g5%
Saturated Fat 1.5g8%
Cholesterol 10mg4%
Sodium 456mg19%
Total Carbohydrate 16.2g6%
Dietary Fiber 3.9g16%
Sugars 8.1g
Protein 13.8g28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Did you make this recipe?

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Please note that my nutrition label is approximate and can have slight rounding. Macros can very depending on brands you use.

Keywords: low calorie, strawberry