Vanilla Cottage Cheese Protein Ice Cream (Ninja CREAMi)

Prep Time 5 mins
Rest Time 4 hrs
Total Time 4 hrs 5 mins
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 129
Best Season: Suitable throughout the year
Ingredients
  • 16 oz cottage cheese (I used 1% small curd)
  • 1/8 cup maple syrup (organic)
  • 1/2 tsp vanilla bean paste (organic; Can also use vanilla extract if you can't find)
  • 2 tbsp vanilla pudding mix (I use the Simply Delish sugar free vanilla pudding mix. It is naturally sweetened with stevia. Use the code KATIE10 for 10% off!)
Instructions
  1. 1
    In a pint sized Ninja CREAMi container, combine all the ingredients. Mix well, cover with the lid, & freeze. This should take about 4-6 hours or so.
  2. 2
    Blend the ice cream in your Ninja CREAMi using the lite ice cream setting. I run it twice to ensure it is fully incorporated.
  3. 3
    Immediately dig in and enjoy!

Nutrition Facts

Servings 4

Amount Per Serving
Calories 129kcal
% Daily Value *
Total Fat 1g2%
Saturated Fat 0.5g3%
Cholesterol 10mg4%
Sodium 597.9mg25%
Total Carbohydrate 15.3g6%
Dietary Fiber 0.5g2%
Sugars 9g
Protein 13g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

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Please note that my nutrition label is approximate and can have slight rounding. Macros can very depending on brands you use.

Keywords: low calorie, cottage cheese, ice cream, high protein, vanilla
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