Summer is in full swing, and what better way is there to celebrate other than firing up the grill and indulging in some delicious burgers? If you're looking to add a twist to your usual burger repertoire, my Healthy Pimento Cheese Beef Burgers are the recipe for you. These burgers are not only packed with flavor but also come with a nutritious twist that will leave you satisfied and guilt-free.
Pimento cheese, a beloved Southern classic, is making a resurgence in kitchens everywhere. Known for its creamy texture and tangy flavor, this versatile spread can be enjoyed in countless ways. Adding it to burgers is a game changer let me tell you! While traditional pimento cheese often leans heavily on mayonnaise and cream cheese, I've crafted a healthier version that doesn't compromise on taste & gives you a guilt-free indulgence. You can find my healthy pimento cheese recipe here and the recipe for the burgers down below! Happy grilling!
I can’t stress it enough on how important it is to get organic, grass-fed beef. Grass-fed beef offers a range of benefits that extend from nutritional improvements to environmental and ethical advantages. While it might come at a higher price point compared to conventional beef, many find the enhanced flavor, healthier fat profile, and positive impact on the environment well worth the investment. Whether you’re a health-conscious eater or simply looking for a more sustainable food choice, grass-fed beef is the way to go. Get high quality grass-fed, organic meat from ButcherBox here. My link throws in free meat with every purchase!
Store your leftover burgers (with the buns and toppings separate) in an air tight container in the fridge for up to 4 days.
I post all my recipes on social media as well and you can stay up to date on what I am up to! Also, I love seeing people try my recipes! When make these, snap a picture, and share it to your socials. Tag @cookingkatielady and #cookingkatielady so I can admire your masterpiece and share with others!
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Whether you’re hosting a backyard barbecue or simply craving a delicious meal, these Healthy Pimento Cheese Burgers are sure to be a hit. They’re easy to make, packed with flavor, and provide a healthier alternative to traditional burger recipes. Give them a try and let your taste buds celebrate the joy of good food made with wholesome ingredients!
Have you tried making pimento cheese burgers before? What are your favorite burger toppings? Share your thoughts and experiences in the comments below. Happy grilling!
Summer is in full swing, and what better way is there to celebrate other than firing up the grill and indulging in some delicious burgers? If you're looking to add a twist to your usual burger repertoire, my Healthy Pimento Cheese Beef Burgers are the recipe for you. These burgers are not only packed with flavor but also come with a nutritious twist that will leave you satisfied and guilt-free.
In a large bowl mix the ground beef, egg, almond flour, and spices until fully incorporated. Form 8 evenly sized patties.
Grill burger patties to your desired doneness and broil your burger buns.
Serve your burgers with the pimento cheese and your favorite burger toppings. Enjoy!
Servings 8
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Did you make this recipe?
The next time you make it, snap a picture, and share it to your socials. Tag @cookingkatielady and #cookingkatielady so I can admire your masterpiece and share with others!:)
Please note that my nutrition label is approximate and can have slight rounding. Macros are for the burger patty only. Adjust the macros to the burger bun you use and how much pimento cheese you add to your burgers!