Grilled Greek Chicken Pitas

Prep Time 5 mins
Cook Time 12 mins
Total Time 17 mins
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 192
Best Season: Suitable throughout the year
Ingredients
  • 1 1/2 lb boneless, skinless chicken breasts
  • 1 tbsp all purpose Mediterranean seasoning (I used Za'atar seasoning)
  • 1 tsp lemon pepper seasoning (or to taste)
  • 1/2 tsp garlic salt
  • 1/2 tsp garlic power
  • 1/2 tsp onion powder
  • 1 tbsp olive oil (to cook your chicken with)
    • Other/Toppings
  • Pita bread (I like to use the Joseph's Flax, Oat Bran, & Whole Wheat Pita Bread)
  • Tzatziki auce (Try my homemade tzatziki sauce!)
  • Hummus
  • Red Onion Slices
  • Lettuce/Spinach
  • Tomatoes
  • Chickpeas
  • Feta Cheese
Instructions
  1. 1

    Season your chicken breasts with all of the seasonings. Grill until full cooked, about 5 minutes on each side (internal temperature of 165°F). Slice into smaller pieces.

  2. 2

    Assemble your pitas with your favorite toppings/add ins such as spinach, red onion, tzatziki sauce, hummus, etc. Enjoy!

Nutrition Facts

Servings 6

Serving Size 4 oz. chicken

Amount Per Serving
Calories 192kcal
% Daily Value *
Total Fat 4.3g7%
Saturated Fat 1.1g6%
Cholesterol 96.4mg33%
Sodium 442.6mg19%
Total Carbohydrate 0.4g1%
Dietary Fiber 0.2g1%
Protein 35.3g71%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Did you make this recipe?

The next time you make it, snap a picture, and share it to your socials. Tag @cookingkatielady and #cookingkatielady so I can admire your masterpiece and share with others!:)

Please note that my nutrition label is approximate and can have slight rounding.

Keywords: chicken
Did you make this recipe?

Tag @cookingkatielady & use the hashtag #cookingkatielady so I can see your creations!

Pin this recipe and share it with your followers!

Read it online: https://cookingkatielady.com/recipe/grilled-greek-chicken-pitas/