Heat up the olive oil in a large deep pan or wok over medium/high heat.
Add the ground beef and brown (about 3-4 minutes). Next, add the onion, bell pepper, & garlic. Cook until meat is cooked through (about 4-5 additional minutes).
Add in the seasonings, tomato sauce, ketchup, water, maple syrup, apple cider vinegar, and hot sauce. Bring to a boil and then simmer for 10 minutes.
Serve on a baked sweet potato or your favorite buns. Enjoy!
Servings 8
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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Please note that my nutrition label is approximate and can have slight rounding.
I bake sweet potatoes by puncturing them with a fork, brushing them with olive oil, and then bake on a foil lined baking sheet at 450°F for 45-50 minutes on the middle rack.