Nutrition Facts
Servings 18
Serving Size 1 egg
- Amount Per Serving
- Calories 52kcal
- % Daily Value *
- Total Fat 2.8g5%
- Saturated Fat 1g5%
- Sodium 63.6mg3%
- Total Carbohydrate 7.4g3%
- Dietary Fiber 3g12%
- Sugars 1.1g
- Protein 3.7g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.