Protein Acai Bowls

Cuisine: American

Courses: Breakfast, Snack

Difficulty: Intermediate

Servings: 1

Calories: 219

Best Season: Summer

Dietary: Gluten Free

Ingredients

2 tsp Acai powder
30 g vanilla protein powder (I used the Prozis Natural Vanilla Whey - Use the code KATIE10 for 10% off!)
1 cup frozen berries
Greek yogurt (Add ad you go until you get your desired level of thickness. I did about 1.4 cup. Macros below do not include the Greek yogurt since it will vary on your desired level of thickness!)

Instructions

1
Add all ingredients for the acai bowls to a blender (I used a Ninja Nutribullet), and blend until smooth
2
Add your preferred toppings and enjoy!

Nutrition Facts

Servings 1

Amount Per Serving
Calories 219kcal

% Daily Value *
Total Fat 3.4g6%
Saturated Fat 0.7g4%
Cholesterol 10mg4%
Sodium 250mg11%
Total Carbohydrate 19.1g7%
Dietary Fiber 6.3g26%
Sugars 9g
Protein 26.6g54%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Did you make this recipe?

The next time you make it, snap a picture, and share it to your socials. Tag @cookingkatielady and #cookingkatielady so I can admire your masterpiece and share with others!:)

Please note that my nutrition label is approximate and can have slight rounding.

Keywords: acai, fruit, berries, breakfast, protein