This Avocado Edamame Hummus is a fun & healthy twist to your traditional hummus. It has the same texture as traditional hummus, so that is why I am calling it that even though it this recipe does not call for chick peas! This dip is a great appetizer or snack! You can serve it with your favorite crackers or veggies. Not only is this dip delicious, but it's dairy free & vegan friendly too!
I love this recipe because it is low carb, and full of fresh natural ingredients with no preservatives. It is also so easy to toss in your food processor. I hope you give this recipe a try and love it as much as I do! Be sure to check out my other dips as well, such as my Avocado Feta Dip.
Food Processor - I used my 7 cup KitchenAid Food Processor. It is the perfect size for making sauces and dips. It is super powerful too!
Serve this dip with your favorite chips or vegetables! You can also use it as a spread in a sandwich! How yummy would that be?!
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Add all ingredients to a large food processor.
Pulse on high until thick and creamy. There should be no lumps!
Serve with your favorite chips or veggies and enjoy!
Servings 6
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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The next time you make it, snap a picture, and share it to your socials. Tag @cookingkatielady and #cookingkatielady so I can admire your masterpiece and share with others!:)
Please note that my nutrition label is approximate and has slight rounding.