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The BEST Avocado Toast

avocado toast with grated egg

Avocado toast has become a beloved staple of modern breakfast cuisine, celebrated for its simplicity, nutrition, and versatility. Today, I want to share with you a version that takes this classic favorite breakfast to the next level. This delightful twist adds a hearty richness and a unique texture that will make your taste buds sing. Whether you're looking for a quick morning fix or planning a leisurely brunch, this recipe is sure to impress! And you can't forget to enjoy your avocado toast on a fresh slice of sourdough bread! Learn how to make sourdough bread from scratch here.

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What You Will Need

  • Bread - I toast a homemade slice of sourdough to make my avocado toast.
  • Butter - I love putting a small smear of grass-fed butter on the bottom later of the toast.
  • Avocado - 1/2 of a large avocado per slice of bread.
  • Hard Boiled Egg - 1 large, organic hard boiled egg.
  • Parmesan Cheese - Freshly grated parmesan cheese to taste. Don't get the pre-grated kind. It's not the same!!
  • Sea Salt - Fresh, large flaky sea salt pieces.
  • Hot Sauce - A light drizzle of your favorite hot sauce.
avocado toast with grated egg

How To Make It

  1. Simply toast your bread and lightly butter it with grass-fed butter (I use Kerrygold).
  2. Smash 1/2 of a large avocado avocado on top.
  3. Grate 1 large hard boiled egg on top of the avocado (texture game changer!).
  4. Grate some fresh Parmesan cheese to taste on top of that. And finally, add a drizzle of your favorite hot sauce and a pinch of sea salt. Enjoy!!
avocado toast with grated egg
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Cuisine
Courses
Difficulty Beginner
Time
Prep Time: 5 mins Total Time: 5 mins
Servings 1
Description

Avocado toast has become a beloved staple of modern breakfast cuisine, celebrated for its simplicity, nutrition, and versatility. Today, I want to share with you a version that takes this classic favorite breakfast to the next level. This delightful twist adds a hearty richness and a unique texture that will make your taste buds sing. Whether you're looking for a quick morning fix or planning a leisurely brunch, this recipe is sure to impress! And you can't forget to enjoy your avocado toast on a fresh slice of sourdough bread! Learn how to make sourdough bread from scratch here.

Ingredients
  • 1 slice bread (I love homemade sourdough bread!)
  • 1/2 avocado (large, organic)
  • 1 egg (large, organic, hard-boiled)
  • parmesan cheese (freshly grated, to taste)
  • sea salt (to taste)
  • hot sauce (to taste)
Instructions
  1. Simply toast your bread and lightly butter it with grass-fed butter (I use Kerrygold).

  2. Smash 1/2 of a large avocado avocado on top.

  3. Grate 1 large hard boiled egg on top of the avocado (texture game changer!).

  4. Grate some fresh Parmesan cheese to taste on top of that. And finally, add a drizzle of your favorite hot sauce and a pinch of sea salt. Enjoy!!

Note

Did you make this recipe?

The next time you make it, snap a picture, and share it to your socials. Tag @cookingkatielady and #cookingkatielady so I can admire your masterpiece and share with others!:)

Please note that my nutrition label is approximate and can have slight rounding.

Keywords: toast, breakfast, avocado, easy recipes
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Tag @cookingkatielady & use the hashtag #cookingkatielady so I can see your creations!

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