Pasta Recipes - Cooking Katie Lady

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Creamy gluten-free fusilli pasta made with Taste Republic fresh pasta, coated in a blended tomato and cottage cheese sauce with grass-fed ground beef, parmesan, and basil in a skillet.

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Creamy Tomato Cottage Cheese Protein Pasta

30 mins Beginner

creamy pumpkin feta pasta

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Creamy Pumpkin Feta Protein Pasta

30 mins Intermediate

tuscan chicken protein pasta

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High Protein Tuscan Chicken Pasta

30 mins Intermediate

summer corn pesto pasta salad

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Summer Corn Pesto Pasta Salad

27 mins Intermediate

summer tomato protein pesto pasta

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Summer Tomato Protein Pesto Pasta

25 mins Beginner

protein pesto shrimp pasta

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Protein Pesto Shrimp & Mushroom Pasta Skillet

25 mins Beginner

beef goulash

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Protein Classic American Beef Goulash

40 mins Beginner

minestrone

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Fall Minestrone

50 mins Intermediate

shrimp & feta pasta

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Shrimp & Feta Protein Pasta Bake

50 mins Intermediate

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Protein Pesto Pasta With Chicken & Asparagus

30 mins Intermediate

lemon orzo pasta salad

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Lemon Orzo Pasta Salad

30 mins Beginner

Katie

Hi, I’m Katie, the recipe creator behind Cooking Katie Lady. I share healthier, high-protein recipes alongside non-toxic lifestyle swaps, motherhood, and home inspiration. From the kitchen to DIY projects, everything here is about creating a more intentional, balanced life.

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